* 2 tomatoes, cubed
* 1 teaspoon dried basil
* 4 tablespoons grated Parmesan cheese
* 2 tablespoons olive oil
* 1 clove garlic, crushed
* seasoning salt to taste
* ground black pepper to taste


In a medium bowl, mix tomatoes, dried basil, Parmesan cheese, olive oil, garlic, seasoning salt and ground black pepper. Cover and chill in the refrigerator 8 hours, or overnight, before serving.

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